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Top related persons:
Clarkson Potter - 3 ” - 2 Adrienne Cheatham - 1 James Beard - 1 collard - 1 CNN Collard - 1 Sarah Zorn - 1 Toni Tipton - 1
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Black Baltimore Aspen Colo “ Portland NBCUniversal
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Search resuls for: "Clarkson Potter"


3 mentions found


☆ Collard greens, kale’s leafy cousin, can make delicious salads, too
  + stars: | 2024-03-03 | by ( Adrienne Cheatham | ) edition.cnn.com   time to read: +7 min
This is how collard greens have always been prepared in my family, often picked by my grandfather from his garden after carefully considering each bunch. There are few items as closely associated with a singular cuisine as collard greens are with the cuisine of Black Americans. Chef and cookbook author Adrienne Cheatham shows how to make a delicious salad using collard greens. With this wealth of health-supporting benefits, it’s a wonder collard greens don’t show up on the table more often, and in more ways. It wasn’t that long ago that kale was also relegated to preparations similar to traditional collard greens.
Persons: Adrienne Cheatham, James Beard, collard, CNN Collard, Sarah Zorn, Clarkson Potter Organizations: CNN, Tufts University, Stanford Medicine Locations: Black
☆ A Holiday Cocktail Recipe With a Really Good Story
  + stars: | 2023-11-07 | by ( Kara Newman | Photographs Arturo Olmos For The Wall Street Journal | ) www.wsj.com   time to read: +1 min
“I AM a journalist first and foremost,” said Toni Tipton-Martin. The editor in chief of Cook’s Country magazine, Tipton-Martin is also a leading authority on African American foodways and the author of award-winning books on the topic. Her latest, “Juke Joints, Jazz Clubs, and Juice: Cocktails from Two Centuries of African American Cookbooks” (Nov. 14, Clarkson Potter) focuses on the potable, bringing to light a fascinating history in recipes from Black bartenders and cooks. “My plan is to publish a series of single-subject books that highlights the various work of cooks in the African American community,” Tipton-Martin said. In the lead-up to the hectic holiday-entertaining season, she made time to welcome us into her Baltimore home for a Claret Cup cocktail and a chat at the bar.
Persons: ”, Toni Tipton, Martin, Clarkson Potter, Brandon, Tiffanie Barriere, “, ” Tipton Organizations: Cook’s, Tipton, Clubs, American Locations: Baltimore
☆ How Does Kristen Kish Feel at the Top of ‘Top Chef’? It’s Complicated.
  + stars: | 2023-08-22 | by ( Kim Severson | More About Kim Severson | ) www.nytimes.com   time to read: +1 min
“Kristen is a megawatt,” said Dana Cowin, the former editor in chief of Food & Wine and a “Top Chef” judge for seven seasons. The Heir ApparentIt all started when Ms. Kish won “Top Chef" in 2013. “She is completely a creature of the franchise,” said Francis Lam, a frequent guest host and the vice president and editor in chief of Clarkson Potter, which published “Kristen Kish Cooking: Recipes and Techniques” in 2017. “On some level she can be a little bit of a cipher. Executives at NBCUniversal, which owns Bravo, the network it airs on, never interviewed anyone else, said Ryan Flynn, a senior vice president.
Persons: Kristen, ”, Dana Cowin, Kish, She’s, Gregory Gourdet, Francis Lam, Clarkson Potter, Kristen Kish, Lakshmi, Casey Kriley, Ryan Flynn Organizations: Food &, Ms, Bravo Locations: Aspen, Colo, “, Portland, NBCUniversal
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